Submitted by Rebecca Orr on 05/27/2022
Outstanding!! Authentic Italian menu and perfectly prepared. Seemed to be a favorite of locals as well. If you have the opportunity to have dinner here, take it.
Submitted by Robert Rosenberg on 05/16/2022
Been going to Due over 25 Years. Great Dinner Menu. Great food , Great waiters and host Ernesto is wonderful
Submitted by Jennifer Dement on 05/03/2022
Great customer service and amazing food! I wish I could remember our waiter but he was exceptional and really took good care of my husband and me dining out with our fussy baby!
Submitted by Mari Dekle on 04/22/2022
The service at Due was very friendly, I got the Bolognese and my boyfriend ordered the rigatoni. I thought the bolognese was very good, however my boyfriend was unimpressed with the rigatoni and felt it was a little lacking and that the noodles were slightly undercooked. The atmosphere was fine and it was a good experience overall. I am not sure if it would be my first recommendation of places to eat but I do not regret going. I have had better pasta for the price but given the location I think it is apt. The food came out very quickly and the staff made sure we were seated fast and taken care of which we greatly appreciated.
Submitted by Dave Rogers on 11/24/2021
Very elegant fine dining option. Great selection of food and wines. I had the veal parm and it was tremendous. The wait staff was very friendly and attentive. An overall great meal and dining experience. They also have a small for seat bar and they have outdoor dining as well in a covered shack out front with lights and heating.
Submitted by Hannah Rose Schonwald on 10/25/2021
Great food! Lovely atmosphere, and great service.
Submitted by Marilyn Kane on 09/14/2021
This was a lovely place to dine in their outdoor shed....the street was thankfully quiet. The food was beautifully prepared and the service excellent. I highly recommended this upper East side restaurant. I will return!!
Submitted by Setpheap on 05/19/2021
I walk past the restaurant many time and I finally got to try the food there. Definitely didn’t regret at all. All the three dishes that we had were amazingly delicious and we totally go back to try some more. ???? love Italian food!
Submitted by Shai Shani on 08/15/2020
Good authentic Italian foods, the service is very friendly, i liked it.
Submitted by Mario Sollecchio on 10/22/2016
Where to being, where to begin. We chose to go to Due based on a recommendation by a friend. It. Did. Not. Disappoint. Walking into the restaurant, we were promptly greeted by the Owner, Ernesto. He made sure we were personally greeted and seated and set us up promptly with a glass of wine. Making suggestions to us, he was spot on with bringing a lovely rose wine for my wife and a perfect red for myself.
After our server took our order, a different server brought us bread and butter, a different server refilled our waters, and a different server checked on us. I don't look at this as a bad thing, I look at it is a well {olive} oiled machine.
Our first course we ordered was the beef carpaccio. Amazing. The chilled slices of beef paired with parmigiano, rugola, and fresh squeezed lemon was an unmatched harmony. My wife enjoyed a bowl of the lentil soup. Coming from a guy who doesn't like lentil soup, I definitely stole a few (or dozen) bites.
As our entrees neared, we definitely worried that we wouldn't have room, but to no avail, we found room for the best part of the meal. My wife had the linguini with clam sauce and I chose the fusilli with radicchio and bacon. My dish paired extremely well with my wine and hers the same. I honestly couldn't get the food from the dish, to the fork, to my mouth fast enough. The cheese and smokey flavors from the bacon created a dish that can't soon be forgotten. My wife's linguini and clams had such a fresh, clean taste that she was disappointed that she didn't have room for the last few bites of a very generous portion.
For dessert we shared a creme brulee. It was everything we hoped: that wonderful shell on top and a creamy, vanilla body. Her Earl Grey tea was rivaled by none while my cappuccino left nothing to be desired.
Overall, would we go back to Due? The question should be: how soon can we get back to Due? Unfortunately we are from out of town and it will be a while until we get back. But please believe that we will be back every chance we get to see Ernesto and his staff. They definitely make you feel like you are part of his Italian family!