Braza Brava Pizzeria Napoletana Reviews
Submitted by Deb G on 08/16/2021
Deb G 5 stars rating.
Romantic cozy atmosphere. Authentic Italian cuisine made from scratch ..mmm delizioso???????? to start Caprese salad, then we had Lamb chops , chicken parmesan & cheese wheel pasta. Great selection of wines. Point on service, friendly staff. Plenty of parking * went back for happy hour and also again for my birthday!!???? Love this restaurant ????
Stacy Jenkins 4 stars rating.
The atmosphere was elegant and cozy with great piano music, and the linguine bolognese was good. If you haven't tried it out, go for it. Plus, they have a the sweetest authentic pizza oven.
Submitted by Stacy Jenkins on 08/26/2022
Kai 3 stars rating.
I ordered a salmon pizza and shrimp biske, it was ok. I wouldn't go there for cocktails, they seem to have good pastas, perhaps if I go back I'll try that. They also had ok service. Overall it was good. Except for that sangria lol
Submitted by Kai on 05/30/2022
AnaLisa Munoz 5 stars rating.
Food was so good! Forgot to take pictures of the rest but we also had the pepperoni pizza, a calzone, chicken pasta, shrimp cocktail, and tiramisu. Everything was so good and so fresh Would definitely go back.
Submitted by Analisa Munoz on 05/14/2022
Scott Gaitley 5 stars rating.
This is our 2nd visit here and will keep returning and trying new dishes! It will be difficult finding a favorite as they all have been so delicious thus far. We sit out on the patio with our dog and soak up the ambiance. Abrey has been a delight and most helpful during our dining experiences.
Submitted by Scott Gaitley on 05/14/2022
Mina Defee 5 stars rating.
Ever since I saw the process of making cacio e pepe on tik tok, I’ve been craving it. I’m so happy to have found this restaurant cause I’m pretty sure it’s the only one in San Antonio to make pasta in this way.
The pasta is home made and the sauce is made right in a giant wheel of Parmesan cheese. They light the cheese on fire and toss the pasta and sauce until it is perfectly coated. A beautiful process.
I also had the burrata, which was delicious and more well-seasoned than I have seen in other places. It came with tomatoes, pesto, and a balsamic reduction.
Everything was perfect!
Submitted by Mina Defee on 05/11/2022
Joel Austin 2 stars rating.
I don't understand why our experience was so bad compared to other reviews. The service and the kitchen was slow, the food wasn't particularly good, but the presentation was excellent. The pizza we got was all lukewarm. I got the Burrata Pizza and the burrata was really cold. Our appetizers came out after our pizza. The center of our pizza was excessively thin and cold. I think they may have been busy and rather than waiting for the pizza to come out correctly, they rushed. The chicken pesto panini also came out cold, and the caprese had not fresh tomatoes. I get the kitchen being slow, but the service was also lacking. The waitress didn't write down our order and had to come back to get it again. We were without water and had to keep reminding the server to bring us more before she would. Finally, it took forever for us to get our check.
Submitted by Joel Austin on 03/30/2022
Kenzie Smith 5 stars rating.
We ended up going to this place because the place we wanted to go was busy and the wait was 25min long. I have to say this was one of my favorite place after leaving satisfied. I will definitely come back here as I live right down the street. The food was good and the service was outstanding.
Submitted by Kenzie Smith on 02/05/2022
Mei Kai 5 stars rating.
Service was beautiful! Our waiter had an extensive knowledge of the menu so you could tell he knew his stuff! The Cacio e Pepe was AMAZING! They even set it on fire in the wheel of parmigiano behind us! (Sad I didn’t get a picture of that, but it was so cool.) We also went around Happy Hour so our bottle of wine was half off! Would give 10/10 if I could! Definitely recommend! ????
Submitted by Mei Kai on 01/24/2022
Andrew Sutalo 4 stars rating.
We had a wonderful evening at this establishment this past Thursday 11/18/2021. After reading the reviews we decided to pay a visit just for the pizza. Well after reading the menu and arriving during happy hour we decided for much more. Our waiter Herman by the way is from Italy was very kind and attentive, he knew his menu well. I had the Cacio Y Pepe, I make it my self as a side for some meals, however this was presented as an entrée. I strongly recommend this establishment for an evening out, you won't be dissapointed.
Submitted by Andrew Sutalo on 11/20/2021
