Le Sia Reviews
Submitted by Dan Chiu on 10/16/2021
Dan Chiu 5 stars rating.
Tasty seafood with Cajun and Asian flare! They also have an assortment of skewers and traditional Chinese dishes. There interior design is cute too with old chinese street signs. Service was excellent
Diana 5 stars rating.
Delicious! We came for restaurant week so got a deal on two 3-course meals. The seafood is the main appeal and does not disappoint. For the entrees, we enjoyed 1lb of crab legs and a combo of 1lb shrimp+1lb crawfish. You can select the type of sauce and degree of spiciness. A couple of glasses of rosé were included ????
Submitted by Diana on 08/10/2022
Khalo Quintanilla 5 stars rating.
I love it. I really enjoyed the food a fantastic taste. and the sauce they make. ohhh what can i say. a very special flavor. the crab was tasty with that sweet and spicy sauce, the shrimp and the clamps were delicious in the spicy sauce. everything we ate was delicious. We were 4 and the price was $210 it's a good deal. Oh the service is awesome.
Submitted by Khalo Quintanilla on 08/02/2022
He Emma 1 stars rating.
It was terrible. We received the crab in a plastic bag with all the oil and sauce from the dish. Despite this we made it work and decided to eat it anyway. The taste was fine but we soon found a literal string in a portion of the noodles. We didn’t even get any utensils. We’re not even sure how sanitary the bag was. This was such a let down. I will not be ordering take out from this restaurant and I highly recommend others not to. This was very disturbing.
Submitted by He Emma on 07/19/2022
Max W 4 stars rating.
Saw that they had skewers, normally flushing is the go to, so i thought i try it
I got the 王ä¸çŽ‹, lamb, beef, squid legs, and trotters
Asked all to be extra spicy but def needed more spice … and cumin lol because cumin is crack in skewers
Both squid legs and lamb were good.. 王ä¸çŽ‹ and beef was ok
Pig trotters were ok
Submitted by Max W on 07/06/2022
Belinda Mao 5 stars rating.
I like this kind of hot pot with lambs in China and come here to try. This place is also very delicious.
Submitted by Belinda Mao on 05/03/2022
Jiayi Li 5 stars rating.
Came here with my friend on a Tuesday night. It was my third time here.
The garlic shrimp with medium heat tastes incredible. HOWEVER, it’d be a much pleasant experience if the shrimp vein is removed. The numbing & spicy crawfish is also good. Barbecue skewers are decent. If you love cooked minced garlic, you will love the roasted eggplant. Trust me. Order a bowl of rice for the garlic sauce.
Staff is very sweet and helpful.
Submitted by Jiayi Li on 10/12/2021
Susie Su 4 stars rating.
The lamb and beef skewers were very meh, the meat was pretty tough.
However, the seafood boil was pretty good, we got the lb of clams in hot & spicy. It was super flavorful. I’d really recommend adding vegetables into it.
Submitted by Susie Su on 09/09/2021
Tung Pham 4 stars rating.
Food is very tasty and flavorful. However, the portion is small for the price (it's New York I know) but still quite expensive compared to other Chinese restaurants around.
My group of 4 men spent almost $100 but felt like the foods were just starter dishes.
Services is great and food served very quick.
Submitted by Tung Pham on 08/11/2021
William Clark 5 stars rating.
Looked over the menu before heading here and liked the different variations in food thinking I'd try a more authentic Chinese cuisine for once. Boy I was not disappointed at all. I went with the fried dumplings, both chicken and vegetable, lamb kidney skewers and the sautéed chicken gizzards. All the selections had phenomenal flavor and the portions were just right. The sautéed chicken gizzard is spicy, but not so much that it's painful or unbearable to eat. I decided on the sho chiku bai sake nigori saki to pair with my food. What a wonderful semi sweet saki with a good little kick. Walked out stuffed and feeling real good.
Submitted by William Clark on 07/28/2021
